How to Make a French 75

How to Make a Perfect French 75

The French 75! Just the name sounds fancy, right? It's a bubbly cocktail – gin, lemon, sugar, and Champagne. It's refreshing, fun, and surprisingly easy to make at home. Let me show you how.

A Little History

Nobody's totally sure where it came from, but most people think it was invented in New York City during World War I. The name? Maybe it's because of the strong kick, or maybe it's named after a French cannon. Either way, it's become super popular!

What You'll Need

Good ingredients make a huge difference. Here's your shopping list:

• 2 oz Gin: A London Dry Gin is classic. I like Tanqueray, but try different ones!
• ¾ oz Fresh Lemon Juice: Freshly squeezed is key. Bottled stuff just won't do.
• ¾ oz Simple Syrup: Makes it sweet. Easy to make: equal parts sugar and water, heat until dissolved.
• Champagne: A good brut is best. Other sparkling wines work, but Champagne is special.
• Lemon Twist: For garnish. Makes it look pretty!

Your Bartending Kit

The right tools help. You'll need:

• Cocktail Shaker: A Boston or Cobbler shaker works great.
• Jigger or Measuring Spoons: Get the amounts right for the best taste.
• Hawthorne Strainer: Keeps the ice out of your drink.
• Champagne Flute: The fancy glass makes it even fancier.
• Bar Spoon (optional): If you want it less bubbly.

Let's Make a French 75!

Follow these steps. It's easier than you think:

1. Chill your flute: Pop it in the freezer for 15-20 minutes. Keeps it cold longer.
2. Mix the base: Gin, lemon juice, and simple syrup go in the shaker.
3. Add ice: Fill it up!
4. Shake it up: Shake hard for 15-20 seconds. This chills and mixes everything.
5. Strain: Use the Hawthorne strainer to get rid of the ice.
6. Add Champagne: Gently pour it in, leaving a little room.
7. Garnish: Squeeze the lemon twist over it, then drop it in.
8. Enjoy! Drink it right away.

Mix It Up!

Want to try something different? Here are a few ideas:

• Vodka French 75: Use vodka instead of gin. Milder flavor.
• Cognac or Brandy French 75: Rich and complex.
• Rosemary French 75: Add a sprig of rosemary while shaking.
• Raspberry French 75: Muddle some raspberries with the simple syrup.
• Elderflower French 75: Add a little elderflower liqueur.

Pro Tips

• Fresh is best: Fresh lemon juice makes a big difference.
• Sweetness is key: Adjust the simple syrup to your liking.
• Don't over-shake: Too much shaking waters it down.
• Chill your glass: Keeps it colder.
• Garnish it up: A lemon twist is classic, but get creative!

Perfect for Any Occasion

The French 75 is elegant but easy. It's great for parties or a quiet night in. It's delicious and impressive – your friends will be amazed!

From Beginner to Bartender

This is a great cocktail to learn. It's simple, but it tastes amazing. Practice a few times, and you'll be a pro in no time!

Frequently Asked Questions

Q: Can I use Prosecco?
A: Yes, but Champagne adds something special.

Q: How long does it last?
A: Drink it right away for the best taste!

Q: Can I make it ahead of time?
A: Make the gin, lemon, and syrup ahead, but add the Champagne just before serving.

Q: Non-alcoholic version?
A: Use sparkling cider or a non-alcoholic sparkling wine. Adjust sweetness as needed.

Now go make some amazing French 75s! Cheers!